Foodie Talk: How to prepare fried rice
Hey guys! Today I am giving you the recipe for fried rice.
Origin: Intercontinental/mix dish.
Ingredients:
- Needed cups of parboiled basmati, or jasmine, or any long white rice (Rice should be long and non-sticky)
Full or half chicken or turkey stock
Needed Vegetable oil
2 diced onion and needed pepper
1 bag of diced mixed vegetables
5 diced hotdogs or chopped liver
1 sachet of thyme
1 sachet of curry powder
2 Maggi cubes
Salt (to taste)
Choice spices to customise taste
Preparation:
Rinse your rice with cold water and pour it into a cooking pot with water.
Boil your rice for 10miniutes and rinse out the starch
Cook with small water for another 10minutes and put aside
Prepare your stock and fry your meat and veggies.
Heat up your vegetable oil for 2minutes to fry your onions, pepper, and veggies
Add more needed spices to the mix and stir properly.
Add the rice and fry everything together, then add your stock and cover to cook till done for 5minutes.
Food is ready! Enjoy your meal 🥘